We started with a nice steak cut that was super fatty as instructed by the video.
Then came the chopping by hand.
All chopped and ready for seasoning.
We stuffed our with a shredded cheddar-chopped bacon mix.
Once the coals were hot and ready to go we slapped the hand-built burgers on the grill!
We also grilled an onion, which we sliced and placed on the burgers while they were still on the grill and then topped them with a slice of swiss! I know! Crazy!
Burgers are great because they can be personalized and stacked however you like them. One of us doesn't like ketchup on their burgers, while obviously the other person does! And of course the condiments can be arranged however you like.
MMMMMM....Juicy Lucy Burgertime!
Hope everyone is getting serious grill time in this summer and if you get a chance try chopping your own burger meat, it's totally worth it!